Any Ranch Hands here?

[DAB]

i have a friend who spent a summer a few years as a chef at some resort in Taos (i think), he now runs his own bakery in Santa Fe.

she may want to find a retreat type resort where fine dining is normal, and not just tasty food to fill up the working men.

if you want details of his resort place, i can reach out and get that.

[Vette40th]

She is currently doing fine dining at Tempest in downtown Charleston. She has a pretty good back ground in this business.
She has a Chef she works with that has been in the business for about 30 years, starting out as a dish washer. He was offered a hotel in VT, and wanted her to go be the pastry Chef there..
Right now, she is looking at all opportunities, but really wants TX.

[Vette40th]

Originally Posted by Ill Duce

WTF does a pastry chef know about making cowboy beef stew?

She better start watching some Kent Rollins videos on YouTube

LOL, Rights now she is a pastry Chef.
She has cooked at a few places and is very much a beast in the kitchen..
As a teenager she worked in Waffle House for fast paced cooking, then moved into fancy restaurants..
And she knows how to make family meals, using whatever you have in the kitchen to feed the crew. She is pretty darn good. But, I will definitely send her videos of this person to her..

[Vette40th]

Originally Posted by Ill Duce

Cooking on a ranch means cooking outdoors over a fire in a Dutch oven, not in some fancy kitchen with all the fancy stainless steel gear. Meat and potatoes is what’s on the menu not gourmet food served with wine.
Good luck to her its a man’s game.

Its not blazing saddles anymore, but I get ya..

[The_Dude]

Have him watch Yellowstone

[Vette40th]

Originally Posted by The_Dude

Have him watch Yellowstone

My Daughter is who is interested.
She works too many hrs a day to watch tv.

[LATB]

Originally Posted by The_Dude

Have him watch Yellowstone

Gator is a cool dood in my book.

They ran a marathon this weekend on Paramount. If someone hadn't seen it was a great time to record all 5 seasons.

[DAB]

if she wants are real adventure, apply to be a cook or baker in Antarctica.

[Vette40th]

Originally Posted by DAB

if she wants are real adventure, apply to be a cook or baker in Antarctica.

She has actually looked into that.
I think the look I gave her was enough to rethink that

[DAB]

Originally Posted by Vette40th

She has actually looked into that.
I think the look I gave her was enough to rethink that

I still remember fondly Trina who made all of us some wonderful chocolate truffles in the dead of winter....

[Vette40th]

Here are 2 deserts she made last week.

[LATB]

He husband is going to be fat.

[Vette40th]

Originally Posted by LATB

He husband is going to be fat.

Right now, I am getting fat when I eat at her resturaunt.
She makes the pastrys for Tempest and resturaunt next door, 300 plis a day

[MadInNc]

She will have to learn two words to survive

Tex - Mex

[Vette40th]

Originally Posted by MadInNc

She will have to learn two words to survive

Tex - Mex

Yex Mex is good, but nothing compared to San Diego Mexican food.