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06-22-2012, 9:49pm
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A Real Barner
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Location: Northern California
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Ketchup Recipe
24 cups of Tomato Juice
5 cups Sugar 5 cups Vinegar 1 tsp. Cinnamon 6 Tbl. Salt BAG 5 onions chopped coarse 1 box pickling spices 1 1/2 Tbl. Black Pepper Put first five ingredients into pot then make a bag out of cheese cloth and place ingredients labeled BAG into bag and drop into pot. Let the ingredients cook until you have the desired consistency for Ketchup you want. My wife then usually just follows the normal canning procedure and puts it in jars. |
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06-22-2012, 9:53pm
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#2 | ||||||
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Barn Stall Owner #0
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06-22-2012, 10:09pm
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A Real Barner
Join Date: Dec 2010
Location: Northern California
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I should mention that this is an old canning recipe so that's why the quantity is so huge. You may want to make a smaller amount. Also, it can take a very long time (like all day) to cook it down to the right thickness.
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06-23-2012, 5:43am
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Barn Stall Owner #16A
Barn Stall Owner #16B NCM Supporter '11,'13 Bantayan Kids '13
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Awesome!
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06-28-2012, 4:08pm
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#5 | ||||||
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2016 Election Expert
Barn Stall Owner #64
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John Kerry, is that you?
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06-28-2012, 11:16pm
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#6 | |||||||
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A Real Barner
Join Date: Dec 2010
Location: Northern California
Posts: 34,276
Thanks: 14,294
Thanked 12,279 Times in 5,938 Posts
Gameroom Barn Bucks: $2214590
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Quote:
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08-11-2020, 6:25am
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#7 | ||||||
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Barn Stall Owner #16A
Barn Stall Owner #16B NCM Supporter '11,'13 Bantayan Kids '13
Join Date: Jan 2011
Location: NW FL
Posts: 50,583
Thanks: 9,827
Thanked 12,542 Times in 7,114 Posts
Gameroom Barn Bucks: $602908
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How much is the yield (volume)?
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