Kettle of Waste Super Bowl Edition

[snide]

Originally Posted by LilRedCorvette

The party I go to every year usually has 3 different varieties of Kettles of Waste (chili - regular, vegetarian, and white bean) and sometimes Mexican food...none of which that I eat. Their homemade potato skins are pretty good though.

I usually make and bring fried chicken cutlets to go with the skins, as well as dessert...homemade champagne pound cake.

Feel free to post the recipe here.

[Little Red L98.]

Originally Posted by LilRedCorvette

SW of Fairfax.

Champagne pound cakes are made. Chicken cutlet production begins tomorrow afternoon.

Anyone with a red C4 and a little red corvette handle is good in my book.

I’m in Fredericksburg, formerly from Woodbridge.

Chicken sounds good. Post or link the recipe.





Salami chips BTW are the chit!

[BOTY]

Originally Posted by Little Red L98.

Anyone with a red C4 and a little red corvette handle is good in my book.

I’m in Fredericksburg, formerly from Woodbridge.

Chicken sounds good. Post or link the recipe.





Salami chips BTW are the chit!

I bought the Salami today.

[Little Red L98.]

Originally Posted by BOTY

I bought the Salami today.

I bought a pound. Get them out of the oven before they burn! I cut them in thirds. They will be all gone in 5 minutes. Already ate a bunch.

Sauce is good too. Would be good as a veggie dip. Of course I had to use homemade mayo.




Have all the stuff for this too, but we just might have too much food. Not sure if making.

https://www.delish.com/cooking/recip...quares-recipe/

[LilRedCorvette]

Originally Posted by snide

Feel free to post the recipe here.

Recipe link for the champagne pound cake is posted there
https://www.thevettebarn.com/forums/...d.php?t=118418

I still owe Norm a loaf whenever I can get out to the eastern shore, about a 3-4 hr drive for me...last yr ppl were lazy so we did mountain cruises instead (about a fat hour away)

I much prefer the ocean

[LilRedCorvette]

Originally Posted by Little Red L98.

Anyone with a red C4 and a little red corvette handle is good in my book.

I’m in Fredericksburg, formerly from Woodbridge.

Chicken sounds good. Post or link the recipe.

I’ll work on pics/some semblance of a recipe for the chicken whenever I can, it’s a family “recipe” from the Italian side, by way of New Yawk...in other words, no real measurements

[snide]

Originally Posted by LilRedCorvette

I’ll work on pics/some semblance of a recipe for the chicken whenever I can, it’s a family “recipe” from the Italian side, by way of New Yawk...in other words, no real measurements

Those recipes are the best.

[BOTY]

Originally Posted by snide

Those recipes are the best.

[BOTY]

Getting ready to bake some salami, sprinkled with Bot peppers. Mofos will be warm so cooling it off with Sirachi/ranch/horseradish combo for dipping.

[Little Red L98.]

Originally Posted by BOTY

Getting ready to bake some salami, sprinkled with Bot peppers. Mofos will be warm so cooling it off with Sirachi/ranch/horseradish combo for dipping.

The dip from that recipe is great! Using it for veggies too.

[Raazor]

wife purchased a $4 summer sausage log from WINCO. Raazor-Approved

[BOTY]

Originally Posted by Little Red L98.

The dip from that recipe is great! Using it for veggies too.

not a huge fan of mayo.

[BOTY]

Originally Posted by Raazor

wife purchased a $4 summer sausage log from WINCO. Raazor-Approved

Da hell is WINCO?

[Raazor]

Originally Posted by BOTY

not a huge fan of mayo.

I didn't used to be until I discovered Mayo with Olive Oil.

[Little Red L98.]

Originally Posted by BOTY

not a huge fan of mayo.

Neither is the wife unless homemade. Customizable I used lime instead of lemon. Add siracha or even fiddy seben.

YouTube (Short URL)

[BOTY]

Originally Posted by Raazor

I didn't used to be until I discovered Mayo with Olive Oil.

I can handle some but not too much.

[Little Red L98.]

Originally Posted by Raazor

I didn't used to be until I discovered Mayo with Olive Oil.

Make yer own. EZ PZ.

[Raazor]

WINCO is a store out West that is cash only and cheap as ****... cheaper than Walmart.

W - Washington
I - Idaho
N - Nevada
C - California
O - Oregon

And now Montana... WINCOM?

[69camfrk]

Originally Posted by BOTY

I can handle some but not too much.

If you could buy "Duke's" mayo where you live, you would probably use it more. Most people in the south, myself included, swear by the stuff.

[BOTY]

Originally Posted by Little Red L98.

Neither is the wife unless homemade. Customizable I used lime instead of lemon. Add siracha or even fiddy seben.

https://youtu.be/uMzcrTRn3Zs

I could eat that.