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12-31-2011, 10:16am
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A Real Barner
Join Date: Jan 2011
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prosciutto wrapped shrimp with sauce
Wrap shrimp in prosciutto with toothpick
In blender put two tablespoons dijon, 1/3 cup wine vinegar, salt pepper, slowly blend in 1 cup of olive oil. Either serve as a dipping sauce or marinate. I marinated it. Everyone loved it last night I told them I was inspired by them because it was loosely wrapped. 
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01-05-2012, 3:40pm
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#2 | ||||||
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Barn Stall Owner #2558
NCM Supporter '12,'13,'14,'15,'17
Join Date: Jan 2011
Location: Best county in Ga.
Posts: 22,406
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Sounds awesome.Do you grill it?
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01-09-2012, 4:16am
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#3 | |||||||
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A Real Barner
Join Date: Jan 2011
Posts: 12,230
Thanks: 5,832
Thanked 3,198 Times in 1,783 Posts
Gameroom Barn Bucks: $1232517
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