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Old 11-08-2012, 9:31am   #1
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Default Favorite Seasonings

I put this sh*t on everything. Soups, salads, baked potatos, etc...But I'm always on the lookout for something else.

What do you use ?

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Old 11-08-2012, 9:34am   #2
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Cavenders.........The best seasoning there is.

I also use a lot of this:

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Old 11-08-2012, 9:36am   #3
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Old 11-08-2012, 9:37am   #4
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Salt. Specifically Sea Salt.
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Old 11-08-2012, 9:38am   #5
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is dope on seafood, meats, and eggs, too!
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Old 11-08-2012, 9:39am   #6
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I use this a lot...



And for anything Mexican, I use this...

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Old 11-08-2012, 9:39am   #7
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Also, a helluva lotta this:


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Old 11-08-2012, 9:40am   #8
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For hot sauce Pigface turned me on to this. Really great on beans and peas.

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Old 11-08-2012, 9:40am   #9
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Quote:
Originally Posted by Thomas View Post
Salt. Specifically Sea Salt.
I like sea salt a lot-But mainly cook with Kosher salt. Good stuff.
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Old 11-08-2012, 9:41am   #10
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No salt here anymore.
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Old 11-08-2012, 9:42am   #11
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Quote:
Kosher salt
Never tried this.
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Old 11-08-2012, 9:43am   #12
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Quote:
Originally Posted by Thomas View Post
Salt. Specifically Sea Salt.



I'm pre-hypertensive (and want to keep it that way or at bay altogether) so I use this instead.
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Old 11-08-2012, 9:44am   #13
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Quote:
Originally Posted by onedef92 View Post


is dope on seafood, meats, and eggs, too!
Gotta have it when making crab cakes.
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Old 11-08-2012, 9:44am   #14
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Quote:
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Never tried this.
Wife bought some to clean our cast iron pans and I decided to try some in a soup I was making-Has a sea salt quality and taste.

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Old 11-08-2012, 9:45am   #15
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Quote:
Originally Posted by onedef92 View Post


is dope on seafood, meats, and eggs, too!
Quote:
Originally Posted by NEED-A-VETTE View Post
Gotta have it when making crab cakes.
Well Old Bay goes without saying. You'd get run out of Maryland if you use anything else on crabs.
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Old 11-08-2012, 9:52am   #16
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Quote:
Originally Posted by VatorMan View Post
Well Old Bay goes without saying. You'd get run out of Maryland if you use anything else on crabs.
I guess I'd be run out of Maryland then. Old Bay is just too weak for me. I prefer this...

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Old 11-08-2012, 9:52am   #17
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A coworker of my wife gave us some of this, and we love it.
Head Country | Head Country
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Old 11-08-2012, 9:55am   #18
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A coworker of my wife gave us some of this, and we love it.
Head Country | Head Country
I use this for a dry rub. Good stuff ! But I like the Dinosaur BBQ sauce from NY.

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Old 11-08-2012, 10:13am   #19
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/thread, except for you no salt guys. This definitely wouldn't work for you.
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Old 11-08-2012, 10:18am   #20
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Quote:
Originally Posted by Blademaker View Post
Cavenders.........The best seasoning there is.

I also use a lot of this:

same here, wife has got to the point that she makes separate dishes, she cant stand tabasco sauce,
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