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What's Cooking? Share your recipes and food preparation tips here. |
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06-24-2012, 11:39pm | #1 | ||||||
Barn Stall Owner #3
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Going to make BBQ sauce this week.
¼ cup Jack Daniels
1 tsp onion powder 1 tsp Tabasco 2 tsp red wine vinegar 2 cups dark brown sugar ¼ cup water 4 beef bouillon cubes 2 tsp Worcestershire 2 tsp Honey Going to put it on grilled chicken. Also might try to put together a dry rub to go with it too. I'll post some pics when I make it. |
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06-25-2012, 7:01pm | #2 | ||||||
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sounds good, let me know how it turns out. I have been considering making my own sauce, but it is just too easy to buy sauce now days with the choices out there
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06-27-2012, 12:57pm | #3 | |||||||
Barn Stall Owner #3
Barn Raising I NCM Supporter '11, '12
Join Date: Jan 2011
Location: Texas City, TX
Posts: 12,098
Thanks: 830
Thanked 4,155 Times in 1,854 Posts
Gameroom Barn Bucks: $2324642
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Quote:
Pics and results later. |
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06-27-2012, 8:53pm | #4 | ||||||
Barn Stall Owner #3
Barn Raising I NCM Supporter '11, '12
Join Date: Jan 2011
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Thanks: 830
Thanked 4,155 Times in 1,854 Posts
Gameroom Barn Bucks: $2324642
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JD sauce was awesome. I also added a little Mexican vanilla to the mix.
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06-28-2012, 2:35pm | #5 | ||||||
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I generally don't like sweet sauce but I bet that was magnificent with grilled chicken.
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06-28-2012, 4:43pm | #6 | ||||||
SnowJob
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I like making different bbq sauces.
Usually I will bake apples in some apple juice and brown sugar. Then take them out of the oven and mash them up. Pour them into a colander then cheesecloth to get out all the bits and collect the juice. Add the juice to a saucepan with more brown sugar, molasses, hot sauce, s&p, ketchup. That's the base. Sometimes I will add brandy, or grape jelly. Anything I think works well. Last edited by kingpin; 06-28-2012 at 8:24pm. |
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