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Off Topic Off Topic - General non-Corvette related discussion. |
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11-29-2022, 9:19pm | #21 | |||||||
Barn Stall Owner #118
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Same recipe but I read on one of them ----I put a slice on the top of the roast but not quite side to side and then down. Like making a pocket and put the au jus and pepperoncini down in it. I also poured a tad bit of the juice inside . |
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11-29-2022, 11:56pm | #22 | |||||||
Moderatrix
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(To keep it keto friendly, I make my own onion soup mix, I use flavor gods ranch mix and Watkins au jus mix.) I like that the leftovers freeze really well. Makes for an easy dinner on nights I don’t feel like cooking. |
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11-30-2022, 1:42pm | #23 | |||||||
Barn Stall Owner #118
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11-30-2022, 1:45pm | #24 | ||||||
Barn Stall Owner #116
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Day four last evening with my HUGELY Saturday brisket went well.
Five large slices, some excellent bakery bread loaf, awesome coleslaw from Costco--I forgot the name but it is damn good, and some leftover potatoes from Sunday. I crushed it with a little bbq sauce on the side, doggies were behaving so they got a little. I think I still have enough for tonight's dinner, my arteries thank me. |
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