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01-05-2012, 4:40am | #1 | ||||||
A Real Barner
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Special secret recipe for some of the best sausage
you ever had. Keep this to yourself.
Ingredients: Jimmy Deans Sage Sausage Remove from wrap, place in smoker and smoke about 1 hour, could be less but keep it smoking. Take off smoker wrap in foil and place in a 350 - 400 oven and bring internal temp to 165 -170. Slice and brown in skillet So simple a lawyer could do it. |
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