Frozen Pizza

[LilRedCorvette]

Originally Posted by LilRedCorvette

I'm not big on pizza, but we usually make one at the LivePD watch party I go to.

We take a Costco thin crust basic cheese pizza and add some 'healthier' toppings to it...it's the only way I'll eat it.

I always keep on hand in the freezer a bunch of diced grilled chicken...basically, I marinate chicken breasts in balsamic vin/olive oil/italian herbs for ~24 hrs, then bake in oven at 400 for 45min-1hr (depends on amount/thickness), cool, and cut into pieces. I freeze 1 breast per Ziplok baggie, and just take out what I need each time.

We preheat the oven and pizza stone, then add the toppings to the pizza before placing on the stone and baking: grilled chicken (takes 30 sec to defrost 1 baggie in microwave), 1 fresh diced tomato, fresh mozzarella ('perlini' size), and sweet basil. Bake as directed on box, but leave on the stone a few extra min after baking, then cut. Perfect crispy crust every time.

I have a pic of it somewhere but hafta find it. It comes out pretty awesome

Grabbed a pic of the above-described pizza at tonight's LivePD Watch Party...it was mighty tasty

No garden here till summer so had to sub dried basil for fresh chiffonaded leaves...was still good though...

[Olustee bus]

Originally Posted by Lakota

DiGiorno is the frozen pizza I would buy, IF I had to.

That said , frozen pizza taste like cardboard. I live in a city with many mom and pop pizza establishments, so I always buy from them.

Originally Posted by Antfarmer2

Aldi was good the last time the crust was like cardboard.

Y'all do know you take that cardboard packaging out don'tcha. Just making sure!

[BADRACR1]

Papa John's or the deli pizzas when I get the hankerin'. Not a fan of frozen pies.

[69camfrk]

Originally Posted by BADRACR1

Papa John's or the deli pizzas when I get the hankerin'. Not a fan of frozen pies.

Snob!