Scones Recipe
2 1/4 cups flour
1/2 cup sugar
1 1/2 tsp baking soda
1/2 tsp salt
6 TBL butter
1 cup heavy cream
Preheat oven to 350
Combine flour, sugar, baking soda and salt in food processor. Cut in butter until mixture looks crumbled. Add cream at a slow drizzle.
Press into 2 inch thick pastry and cut into triangles and bake 25-30 min or brown on bottom Take out and place on cooling rack.
My wife added a few cranberries to the mix for a little flavor. Blueberries would be good, too.
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