Turkey tacos last night, which is nothing extraordinary. But I thought I would share because I make my own taco seasoning. The store bought stuff has a lot of sugar.
INGREDIENTS
- 2 tbsp Chili powder
- 1 tbsp Cumin
- 1 tbsp Sea salt
- 1/2 tbsp Black pepper
- 1/2 tbsp Smoked paprika
- 1 tsp Dried oregano
- 1 tsp Garlic powder
- 1/2 tsp Onion powder
- 1/8 tsp Cayenne pepper (or more if you like spicy)
Stir all ingredients together. Store in an airtight container. I use two tablespoons per pound of meat but you can add more or less based on your taste.
I usually triple or quadruple the batch and store it in the pantry.
Limited toppings today because I need to grocery shop tomorrow.
