[kingpin]

I like making different bbq sauces.

Usually I will bake apples in some apple juice and brown sugar.

Then take them out of the oven and mash them up.
Pour them into a colander then cheesecloth to get out all the bits and collect the juice.

Add the juice to a saucepan with more brown sugar, molasses, hot sauce, s&p, ketchup.

That's the base.

Sometimes I will add brandy, or grape jelly. Anything I think works well.