Thread: Brisket on the BGE
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Old 06-25-2015, 5:56pm   #1
Dsyeggy
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Default Brisket on the BGE
Help! I've done pork and ribs many times but doing a brisket for the 1st time this weekend. Butcher shop says they usually get them in the 9lb range.

How long is this going to take to cook? Anybody have any good recipes?

Thanks
Dan
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