View Single Post
Old 09-21-2017, 6:48pm   #1
lspencer534
Dorkapottamus
Barn Stall Owner #52
Points: 200,076, Level: 100
Activity: 4.6%
 
lspencer534's Avatar
 
Join Date: Jan 2011
Location: Here
Posts: 32,365
Thanks: 2,167
Thanked 20,246 Times in 6,727 Posts
Gameroom Barn Bucks: $9339471
Default What's for dinner tonight?

I had smoked trout with horseradish sauce, white asparagus with a dollop of Duke's mayo, 2 thick slices of a vine ripe tomato, and a French baguette. And a gin and tonic, of course. Delicious! What's on your plate tonight?
lspencer534 is offline   Reply With Quote