Quote:
Originally Posted by Little Red L98.
Up here in the northern south we have mexi hot sauce. Down in the swamps do they use Vietnamese bang bang phuc sauce?
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Besides S&P, the only acceptable condiment for eggs down here:
Don't get me wrong; I know there's some stinkin' yankee transplants, and loonie green weenies that use other stuff...it's obvious who they are by their pasty white skin, pencil necks, and barking about carbs in foods.