Quote:
Originally Posted by Mrs. Colleen
If you want to go super all out I occasionally make my own sauce...but mostly lately I have just been buying it.
This is the recipe I use...
I just throw everything in the Magic Bullet and it is done.
|
Hi Colleen, how's my favorite biker chick? Are you putting the miles on this summer?
Anytime I've tried to make a whole wheat crust or even pizzeria ones, they're never that great. What else do you change to get it the same consistency as regular flour?