Thread: What have I created in the kitchen?
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Old 01-10-2020, 8:01pm   #15
69camfrk
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Originally Posted by VatorMan View Post
If it was true Southern, you would have used sausage gravy.
I will make that from scratch in the morning for the biscuits. This was just an experiment, but it was quick and easy, and everyone seems to like it. Hell, I've not tried it yet. Too busy knocking back a few cold ones.
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