12-30-2012, 5:02am
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#46
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Moderatrix
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Quote:
Originally Posted by Sea Six
Just made both the curry and the Katsu (with a fresh bottle of the Katsu sauce) for a new girl.
It was a smashing success. 
I've tried several times now to find the pickled vegetable side item that NAV says is traditionally served with the katsu dish... to no avail. I got some angel-hair sliced cabbage from the grocery store and served it as a garnish. She ate all of it, so I guess I done good.
Sandy, thank you sincerely for posting all of this valuable information in this thread. This stuff's so good, it's getting me laid.  |
 Nice!  
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