Quote:
Originally Posted by Kerrmudgeon
But Jen, you can walk and chew gum at the same time, right?
Heh, heh, all it takes is practice. After a while the cooking is automatic, and you can play with the art end. 
By the way Jenn, add me to the list of men who can cook. Retired now, but was a professional chef for 15 years. And Mike, you can see the food service past in your presentation as well. It's something that you don't forget, and can't help.
I even spread my grapefruit out in a fan design for myself, hehe! 
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Sure
I need to start making my food look nice
Quote:
Originally Posted by kingpin
Jen do you have a recipe for those Kabobs or were they premade?
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They were premade, all i had to do was throw it in he oven.
