07-04-2021, 6:37am
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#163
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Barn Raising II,III NCM Supporter '13 Bantayan Kids '17
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Quote:
Originally Posted by markids77
A lot of pizza sauce is prepared entirely without cooking. The ingredients are assembled, blended and the cooking happens in the oven at the time of making.
Spaghetti sauces require low and slow simmers to break down the acidic nature of raw tomatoes and build the complex flavors associated with great gravies.
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WTF? Why are you bringing gravy into the discussion of sauces?
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