Quote:
Originally Posted by LisaJohn
Recipe please???
|
https://keviniscooking.com/individua...mpound-butter/
Quote:
Originally Posted by MadInNc
So - have to ask. How many people? Still have 5 days bro  . |
About 14 people coming on Sunday.
Also making deep fried duck tongue plus deep fried lobster tail and deep fried ravioli.
Having a Jewish lunch meat tray coming from a local deli in addition.
Maybe a little overboard.
Making the compound butter now.