Quote:
Originally Posted by Little Red L98.
I figured you or NAV might chime in. That’s a high compliment. 
Lived in Japan decades ago. Ramen/gyoza was always my go to. There is no comparison, but this Toki Underground joint in DC comes damn close.
Tomorrow is curry. Not that Indian crap either.  |
When I make ramen at home, I always throw some steamed gyoza into the ramen as well....
I taught NAV how to make curry.... yeah, not that Indian crap.