12-30-2012, 5:02am
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#46
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Moderatrix Barn Stall Owner #109 BR Organizer II,III,IV NCM Supporter '17 Bantayan Kids '13,'15,'17
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Join Date: Feb 2011
Location: Your not a good moderator either, V-A-G. Honestly I find it kind of funny.
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Quote:
Originally Posted by Sea Six
Just made both the curry and the Katsu (with a fresh bottle of the Katsu sauce) for a new girl.
It was a smashing success.
I've tried several times now to find the pickled vegetable side item that NAV says is traditionally served with the katsu dish... to no avail. I got some angel-hair sliced cabbage from the grocery store and served it as a garnish. She ate all of it, so I guess I done good.
Sandy, thank you sincerely for posting all of this valuable information in this thread. This stuff's so good, it's getting me laid.
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Nice!
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