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Originally Posted by allthrottleandsomebottle
Still going strong………...50% done
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I had a couple of great San Marzano tomato plants that were producing like crazy, but they were a casualty during the fire after not being watered for 8 or 9 days while we were evacuated. At least I got about 10-20 lbs off them blanched, peeled and in the freezer before I lost them. All my other plants survived, including an Early Girl tomato plant.