An experiment gone right. My Italian-ish taquitos.
 

1 large red bell pepper
1/2 large yellow onion
4 large eggs
Garlic
Provolone cheese (soft)
basil pesto
tortillas


I chopped the pepper and onion and cooked them up in a pan with a little olive oil. I added maybe half a teaspoon of finely chopped garlic, and sprinkle of black pepper.

I let that cook down to my satisfaction, I like them to reduce and caramelize a bit.

I then threw in two big tablespoons of basil pesto (store bought) and stirred thoroughly.

I added 4 scrambeled eggs to the mix, and cooked untill the eggs were done.

Put the stuff on some warm tortillias and put some provolone on top, added a little hot sauce to taste.

Maybe its just the WOP in me, but yum!

**FYI, I really like red peppers..This could also be done with 1/2 pepper.**

Sounds interesting but where's the meat?

:D

I wanted to put some pancetta in it, but didnt have any on hand.