The holiday's are here. Whatcha drinkin'?
 

Saving the good stuff for the weekend. Good Ol' Jim Beam on the rocks tonight.:seasix:

Crown and or Forty Creek

Orange shine and lots of it... Need to find recipe so can make my own.

Straight up smooth Georgia shine. :shots:

Bulliet bourbon and a bit of H2O.

24 oz. Heineken. Saving the 25 year Macallan for when Simpleman68 gets into town. :yesnod:

Always straight Jack.

Might have to pour some Woodford Reserve...

Pear Shine and beer (Heineken, Stela and Lite) this year. :yesnod:

Dalwhinnie 15, Balvenie 12 and probably some Barbaresco.

Ardbeg and Redbreast 12 Cask Strength. Kitteh's ashes came home today.

Same as always. Either Corona or Long Island Tea.:shots:

As much as I'd like to imbibe a bit, now-a-days, my liver will talk back to me and say 'Go ahead, f*ck with me, see what happens"

Soooo, no alcohol for me, O'Douls occasionally, usually with steamed crabs or shrimp.

I don't even know yet so many choices............. :shots: :cert: :datawiz: :seasix:

Had this yesterday; good stuff. :seasix:

Just bought myself an 18 year Glenmorangie single malt scotch. WAY WAY cheaper than Macallan, enough so, that I'll have multiple drams tonight. :datawiz:

Thanks for bringing that over for dinner last night. :seasix:
We had 8 people and Steeb and I were the only ones drinking that so there was still a fair amount amount left.

Thanks for leaving the bottle :seasix::seasix:

RumChata in my home made Mexican hot chocolate. YUM!

Yea, girly drink I know, but I DO have boobies. So.......:banana1::cert:

Thought you didn't drink?

You know the rule....:skia: