The Vette Barn

The Vette Barn (https://www.thevettebarn.com/forums/index.php)
-   Off Topic (https://www.thevettebarn.com/forums/forumdisplay.php?f=38)
-   -   How to cook a steak (https://www.thevettebarn.com/forums/showthread.php?t=123916)

04 commemorative 10-24-2020 9:52am

How to cook a steak
 
1 Attachment(s)
...

Little Red L98. 10-24-2020 10:50am

4 Attachment(s)
Pretty ****ing simple if you know what the **** you’re doing.

Murray 10-24-2020 11:02am

I had 4 chicken breasts, 6 potatoes, salmon, garlic toast and a 3 lb Wagu Tomahawk all ready at the same time.

Mad skills yo ::willy:

Anjdog2003 10-24-2020 11:07am

[Raazor]Well done butterflied Filet Mignon marinated in Heinz 57 overnight[/Raazor]

bill_daniels 10-24-2020 11:54am

I warm the grill up to 450 or a little more, then do 5 minutes on one side, 4 minutes on the other side. I get the medium to medium rare steak I like, everybody's happy. Fresh ground pepper and Tony Chachere's for seasoning, maybe a little garlic powder is all I use.

mrvette 10-24-2020 3:07pm

Gunna half some slammin salmon slices tonight......

but a good steak is super nice, BUTT.....at my age/teeth/etc....just as easy with some good lean burger meat/even lazy meat you know meat LOAF.....

:dance::lol:

Little Red L98. 10-24-2020 4:06pm

2 Attachment(s)
Gonna try not to fk this up.

snide 10-24-2020 4:57pm

Quote:

Originally Posted by Little Red L98. (Post 1815889)
Pretty ****ing simple if you know what the **** you’re doing.

Who the **** cuts their ****ing steak into ****ing strips? For ****'s sake.

snide 10-24-2020 4:58pm

Quote:

Originally Posted by Anjdog2003 (Post 1815893)
[Raazor]Well done butterflied Filet Mignon marinated in Heinz 57 overnight[/Raazor]

:barf::barf::barf:
:barf::barf::barf:

snide 10-24-2020 4:58pm

Quote:

Originally Posted by bill_daniels (Post 1815913)
I warm the grill up to 450 or a little more, then do 5 minutes on one side, 4 minutes on the other side. I get the medium to medium rare steak I like, everybody's happy. Fresh ground pepper and Tony Chachere's for seasoning, maybe a little garlic powder is all I use.

Can't you ****ing read? No ****ing garlic powder, for ****'s sake!

snide 10-24-2020 4:59pm

Quote:

Originally Posted by Little Red L98. (Post 1815975)
Gonna try not to fk this up.

You ****ed it up. You have more ****ing lobster than ****ing steak, for ****'s sake!

Millenium Vette 10-24-2020 5:30pm

Quote:

Originally Posted by snide (Post 1815994)
Who the **** cuts their ****ing steak into ****ing strips? For ****'s sake.

Quote:

Originally Posted by snide (Post 1815996)
Can't you ****ing read? No ****ing garlic powder, for ****'s sake!

Quote:

Originally Posted by snide (Post 1815997)
You ****ed it up. You have more ****ing lobster than ****ing steak, for ****'s sake!

We can do without the ****ing language. For ****'s sake, let the ****er cook in ****ing peace.

:seasix:

dvarapala 10-24-2020 5:40pm

Quote:

Originally Posted by Millenium Vette (Post 1816011)
We can do without the ****ing language.

That's just how Canadians talk. :yesnod:


Dan Dlabay 10-24-2020 6:12pm

I like cooking steaks in the iron skillet and charcoal grill. Did try a New York strip in our air fryer and it came out alright.:cert:

Rikki Z-06 10-24-2020 6:23pm

Quote:

Originally Posted by snide (Post 1815997)
You ****ed it up. You have more ****ing lobster than ****ing steak, for ****'s sake!

^^^^ this. WTF. Wat the **** were you ****ing thinking for **** sakes. :yesnod:

Anjdog2003 10-24-2020 6:30pm

Quote:

Originally Posted by snide (Post 1815997)
You ****ed it up. You have more ****ing lobster than ****ing steak, for ****'s sake!




I think snide had a cup of Gun Powder soup today. :yesnod:

Steve_R 10-24-2020 6:31pm

1 Attachment(s)
Quote:

Originally Posted by Dan Dlabay (Post 1816022)
Did try a New York strip in our air fryer

.

Rikki Z-06 10-24-2020 6:46pm

Quote:

Originally Posted by Little Red L98. (Post 1815889)
Pretty ****ing simple if you know what the **** you’re doing.

Garfer, WTF is that burned up chit in pic 3? :toetap:

MadInNc 10-24-2020 7:29pm


LisaJohn 10-24-2020 8:40pm

Y’all need to deposit some money in the cuss jar. Bunch of potty mouths.


All times are GMT -5. The time now is 9:32am.

Powered by vBulletin® Version 3.8.4
Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
User Alert System provided by Advanced User Tagging (Pro) - vBulletin Mods & Addons Copyright © 2024 DragonByte Technologies Ltd.
Copyright © 2009 - 2024 The Vette Barn