The Vette Barn

The Vette Barn (https://www.thevettebarn.com/forums/index.php)
-   What's Cooking? (https://www.thevettebarn.com/forums/forumdisplay.php?f=84)
-   -   Dixie's Smack Recipe (https://www.thevettebarn.com/forums/showthread.php?t=77790)

snide 01-26-2016 7:32pm

I'm new here. What is this "smack"?

Rob 01-27-2016 7:25am

Quote:

Originally Posted by snide (Post 1445276)
I'm new here. What is this "smack"?

Put some between your cheek and gums.

Z06David 05-11-2017 9:57am

I've been wanting to make some smoked mac and cheese lately and remembered you put your smack recipe on here. I will be trying soon!! :cert:

Rob 07-20-2017 10:58am

Quote:

Originally Posted by Z06David (Post 1559227)
I've been wanting to make some smoked mac and cheese lately and remembered you put your smack recipe on here. I will be trying soon!! :cert:

Making up some today

Z06David 03-20-2018 12:54pm

I made some over the weekend and it came out great, everyone loved it. I smoked it using applewood.

VetteBoy1979 06-20-2018 9:36am

4 Attachment(s)
Made Dixie’s recipie this weekend. Used Blue Ribbon Honey Jalapeno bacon, and also used one diced jalapeño. For my taste I could increase the seasoning level, but it was great! Smoked about 3 hours around 250-270, with one brief boiling stint:rofl:. Thanks again, Dixie!

Sea Six 06-20-2018 9:46am

Yummy!

Rob 07-03-2019 2:55pm

changed my recipe...I doubled the milk :dixie:


All times are GMT -5. The time now is 4:48am.

Powered by vBulletin® Version 3.8.4
Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
User Alert System provided by Advanced User Tagging (Pro) - vBulletin Mods & Addons Copyright © 2024 DragonByte Technologies Ltd.
Copyright © 2009 - 2024 The Vette Barn