Burgers
 

I know everyone has grilled up a burger in their time - Who has a "trick" that they like to do when cooking some home burgers that makes them unique from others?

I like to add onion soup mix to my ground beef before making the patties, and sometimes even mix in some grated cheese.

What tricks do you have?

:cheers:

Montreal steak seasoning mixed in......:yesnod:

my borther puts in an egg, seasoned bread crumbs, soy sauce, and tony whatever seasoning.

sounds disgusting but it's great on the egg

:iagree: It is also great sprinkled on pork chops :drool:

Mix some cheese in the meat, add season salt and bbq sauce.

Minced onion and green olives mixed in. :cheers:

Patiently waiting for Cybercowboy to post another killer recipe here...

Is this the type of tick that you're referring to?

http://www.healthline.com/blogs/outd...val-786603.JPG

Edit: Nice ninja.

Sounds more like meatloaf :D

I like the flavor of beef, so nothing extra added to it except for cheese.

sear the buns after you remove the meat. :cheers:

Always - fresh ground black pepper, fresh ground salt, and garlic powder.

Also, sometimes, BBQ sauce and add in real bacon bits before making the patties. Some people throw an egg in to help keep it all together. Just don't add to much BBQ sauce or the patties will fall apart.

:iagree::dance:

like sauteed mushrooms, soy sauce in the meat, cheddar cheese and an english muffin instead of a bun

if you want to get really rowdy, puts some minced garlic in the hamburger meat


nom nom nom

I added this tonight, I have not tried that before...hopefully I did not add to much.

There can never be too much. :lol:

:iagree:

Bay seasoning is good too. :drool:


I prefer fresh garlic to powder.

Bacon bits mixed in the ground beef. FTW

Best burgers, cut up sweet white onions, blue cheese chunks mix then grill:cheers: