The new Saturday What Ya Drinkin' thread

[CertInsaneC5]

Its Founders Brewery night here.

Dirty Bastard, Curmudgeon and their Porter. Also some left over Fat Tire.

Steaks ready to go on the grill. :cert:

[Sea Six]

Fixin' to get me a Sierra Nevada Pale Ale.


:beer:

[CertInsaneC5]

Fixin' to get me a Sierra Nevada Pale Ale.


:beer:

I almost picked some of those up. But there was this sale going on.... :leaving:

[lspencer534]

I don't drink, as you all know. But enjoy yourselves.

[VITE1]

Duke bourbon.

[Blademaker]

Beers before dinner, wine with dinner, whisky in the hot tub..........:seasix:

[JRD77VET]

Beers before dinner, wine with dinner, whisky in the hot tub..........:seasix:

Bloat and float, we'll just call you Bob :lol:



Yuengling Black and Tan :datawiz: I still have a few Yeungling Bock stashed in the fridge too :yesnod:

[markids77]

Whistle Pig Rye with a splash of water, no ice. Smooth, bold and potent. Distilled in Vermont on the same property the grain was grown on; I think the master distiller worked for Maker's Mark. It is good.

[Bill]

Miller High Life with dinner. Dr. Pepper with dessert.

Bill, C-4 owner

[Ms.Gem]

I don't drink, as you all know. But enjoy yourselves.

:withstupid: