Sat.night drinkin' and grillin'. Whatcha got?

[69camfrk]

Chicken and beef kabobs, enough baked beans to feed an Army. Stone brewing Imperial Russian Stout to drink. Friends over, and race is on. Hellz yeah!!!!!!!:seasix:

[LisaJohn]

I got nothing.

[MrPeabody]

Fillet Mignon, saffron rice and yellow crook-necked squash from the garden. Martinis to drink.

[Jeff '79]

NY Strips & Bacardi & Coke....:seasix:
Bills Pittsburgh game & the race.

[bryanZ06]

Eggos and water.

[91corvette]

Pork chops,Coors Light,Nascar.

[99 pewtercoupe]

Not sure about dinner at this point. Just got back from playing a round with Becka (thats golf for all you OT pervs..."a round vs around")
Couple of Cruzan rum on the rocks so far...dinner later

[lspencer534]

Lasagna, with a gin and tonic. I opened a fresh jar of jalapenos to put on the lasagna...they must have been meant for Subway. Holy Fcukin' Sheit!

[NavyC5]

It's Sunday morning here in Japan...coffee for now but I did have a couple of Sam Adams Octoberfest beers when I got back from Fuji yesterday.

[Jeff '79]

Eggos and water.

:rofl::rofl:

[kingpin]

Eggos and water.

:sadangel:

:rofl::rofl::rofl:

BBQ'ed chicken and stewed okra with tomatoes and onions. :drool:

[lspencer534]

:sadangel:

:rofl::rofl::rofl:

BBQ'ed chicken and stewed okra with tomatoes and onions. :drool:

You like slimy, sticky, stewed okra? Welcome to the South, boy! :cert:

[kingpin]

You like slimy, sticky, stewed okra? Welcome to the South, boy! :cert:

:yesnod:

I love it. Never had it any other way.

I've eaten it this way on rice, by itself ore even between 2 pieces of crusty bread as a sandwich. :drool:

I thought you guys fry it?

Cypriot cooking is very village like.
Small town, small farming communities that grow their own vegetables and raise their own lamb, goats, chicken and such.

[Bill]

Texans-Saints game

Pork Chops and a Dr. Pepper

[Bill]

You like slimy, sticky, stewed okra? Welcome to the South, boy! :cert:

Bleck.....slimey okra and grits are two foods I will NEVER enjoy no matter how long I have lived here.

As to the jalapenos, you need to buy fresh, get the ones that look like they are starting to turn with the small thin brown lines on them....those are the hotter ones. For real heat, you can fry them whole in oil, sans breading. It's called Chiles torreado. The frying brings out the heat.

[Datawiz]

Just done from racing and sending off one of my 20 year client's sons to boot camp with the Air Force. Miller Lite mostly, as I finished all of my Heineken. Just finished re-drawing the race map for tomorrow, so now it's time to have a few more. :seasix::datawiz:

[lspencer534]

:yesnod:

I love it. Never had it any other way.

I've eaten it this way on rice, by itself ore even between 2 pieces of crusty bread as a sandwich. :drool:

I thought you guys fry it?

Cypriot cooking is very village like.
Small town, small farming communities that grow their own vegetables and raise their own lamb, goats, chicken and such.

We do fry it, but stewing it is almost as popular, especially prepared the way you have it. And, like you say, serving that on a bed of rice and some buttered French bread on the side, is Grandmomma slapping good!

[Bill]

We do fry it, but stewing it is almost as popular, especially prepared the way you have it. And, like you say, serving that on a bed of rice and some buttered French bread on the side, is Grandmomma slapping good!

http://2.bp.blogspot.com/_hiSjtpb8YyM/S9s7MNpcJ_I/AAAAAAAABgs/pxPje0-7Yks/s1600/slap+ya+mama.jpg

[Montehall]

I went to Taco Bell.

[99 pewtercoupe]

Switched from the rum to a nice Pinot Noir.

[Blademaker]

Ribeyes.
Makers.
Ice.


Oh yeah..........baked 'tater.

[FasterTraffic]

Honey Nut Cheerios with milk and a glass of ice water. I have no motivation to actually make something requiring any more effort than cold cereal.

[kingpin]

Ribeyes.
Makers.
Ice.


Oh yeah..........baked 'tater.

:drool:

Damn dude. :drool:

As my dad use to say I'll take a baked potato with a pound of butter and a gallon of sour cream. :D

[99 pewtercoupe]

Ribeyes.
Makers.
Ice.


Oh yeah..........baked 'tater.

Livin the Dream!

[Blademaker]

:As my dad use to say I'll take a baked potato with a pound of butter and a gallon of sour cream. :D

Or, as I say........."Load it up with anything to open an artery or close one......."

[Bill]

Or, as I say........."Load it up with anything to open an artery or close one......."

I can't think of anything one might typically put on a baked potato that might open an artery.

[MEANZ06]

Domestic beer, pot roast tonight, smoking a pork butt overnight for tomorrow... :seasix:

[Stangkiller]

Whatever the bar is cooking :yesnod:

[kingpin]

Domestic beer, pot roast tonight, smoking a pork butt overnight for tomorrow... :seasix:

That's not a nice way to speak aboot Skia. :leaving:

[VatorMan]

Bacon wrapped deep fried hot dog w/ BBQ sauce and cole slaw and a couple of Raging Bitch IPAs. :cert:

[...Whitepower...]

Just wrapping up putting up some wall mounted bike racks in the garage.

Gotta get the kids in bed and then I'll make a liquor run. Thinking of trying out this Red Stag Beam.

[Calif Vetteman]

Sams pizza :)

[99 pewtercoupe]

That's not a nice way to speak aboot Skia. :leaving:

And we are off and running!:rofl:

[Jeff '79]

Bacon wrapped deep fried hot dog w/ BBQ sauce and cole slaw and a couple of Raging Bitch IPAs. :cert:

A clot buster !! :seasix:

[Blademaker]

I can't think of anything one might typically put on a baked potato that might open an artery.

Why,........Thank you for that insightful post. :seasix:

:leaving:

[Jeff '79]

I can't think of anything one might typically put on a baked potato that might open an artery.

Why,........Thank you for that insightful post. :seasix:

:leaving:

:rofl: He's here for you, man...

[Blademaker]

:rofl: He's here for you, man...

:rofl::seasix:

[boracayjohnny]

Chicken and beef kabobs, enough baked beans to feed an Army. Stone brewing Imperial Russian Stout to drink. Friends over, and race is on. Hellz yeah!!!!!!!:seasix:

Bacon wrapped Filet Mignon, bacon wrapped skrimps with a touch of soy sauce, plain skrimps with all of this being cooked on the grill. Also, fresh baked rolls...how I love the smell of bread baking, pasta salad, and to drink Tangueray and some Orange Juice (that's my buddy) while for me, plain ole Crystal Light. I'm watching the short track race too. I'm not the biggest fan of short track but it'll do.

Just done from racing and sending off one of my 20 year client's sons to boot camp with the Air Force. Miller Lite mostly, as I finished all of my Heineken. Just finished re-drawing the race map for tomorrow, so now it's time to have a few more. :seasix::datawiz:

I'm really liking the bolded part. :flag:

[Skia]

That's not a nice way to speak aboot Skia. :leaving:

And we are off and running!:rofl:Fck you Mooseblower :skia:

Water, hand full of Dry roasted Peanuts and a slice of Chocolate cake.....Had a 3 hour old Buffalo Chicken salad with Blue cheese crumbles at 4:00....It's really reacting badly on me......I seem to have run the dawgs outta the den with the stench of the trouser coughs it's given me....:leaving:

[...Whitepower...]

Fck you Mooseblower :skia:

Water, hand full of Dry roasted Peanuts and a slice of Chocolate cake.....Had a 3 hour old Buffalo Chicken salad with Blue cheese crumbles at 4:00....It's really reacting badly on me......I seem to have run the dawgs outta the den with the stench of the trouser coughs it's given me....:leaving:

I just dropped a duece that had to be 16"-18". :yesnod:

That bitch swirled in the bowl like a wendys frosty.:D

[MEANZ06]

I just dropped a duece that had to be 16"-18". :yesnod:

That bitch swirled in the bowl like a wendys frosty.:D

:rofl: what? no pics? :rofl:

[MEANZ06]

Smoked pork roast is coming right along. Next check up 12:00... :seasix:


http://i130.photobucket.com/albums/p275/meanz06/new%20album/photo-3.jpg