View Full Version : Tonight's dinner?
kingpin
01-24-2012, 7:17pm
What ya' all got?
I have steamed jasmine rice, a couple veal shanks and one of my favourites baked okra smothered in tomato sauce and onions. :drool:
I'm drinking a Newcastle also.
nhlgopens
01-24-2012, 7:18pm
Homemade BBQ pulled pork sandwiches... been simmering in the crock all day. :drool:
VatorMan
01-24-2012, 7:19pm
Ribeyes and twice baked potatoes.:dance:
Blademaker
01-24-2012, 7:20pm
Ravioli......not the canned shit either.
ApexOversteer
01-24-2012, 7:22pm
Homemade Hot Pockets: buffalo meatballs, sausage, a few cheeses and some simple marinara, wrapped in puff pastry.
kingpin
01-24-2012, 7:22pm
Ravioli......not the canned shit either.
I was going to call you Chef Boyardee but I guess I can't anymore. :lol:
wwomanC6
01-24-2012, 7:23pm
Tin foil Dinner :)
Venison cheeseburger, Sliced Tators and Squash cooked inside tin foil in the oven.
Kerrmudgeon
01-24-2012, 7:26pm
I've been into winter food lately, without much fresh salad, so I just finished a very large bowl of fresh greens with roma tomatoes, a smashed clove of garlic, chopped bacon and parmagiano cheese on top. Makes me feel like I done good for a change! :hurray:
Sea Six
01-24-2012, 7:29pm
Prolly some leftover Hasenpfeffer, leftover Rosemary Potatoes Au Gratin, and a fine ale... after a few fine ales consumed whilst sitting in the hot tub under the stars.
Gonna be a fine evening, yessir. :beer:
oyealiz
01-24-2012, 7:31pm
Texas Hash cooking now. One of Kevin's favorites. :)
Dan Dlabay
01-24-2012, 7:32pm
We had fried cat fish, mushrooms, and salad. It was good.:cert:
Datawiz
01-24-2012, 7:33pm
Pork chops, fresh green beans and stuffing.
Kerrmudgeon
01-24-2012, 7:35pm
Prolly some leftover Hasenpfeffer, leftover Rosemary Potatoes Au Gratin, and a fine ale... after a few fine ales consumed whilst sitting in the hot tub under the stars.
Gonna be a fine evening, yessir. :beer:
If the sky is clear, check the northern sky, right now is the biggest northern lights display in decades and visible pretty far south. Major eruptions on the sun a couple days ago.....may even disrupt satellites, and TV viewing!:cool:
oyealiz
01-24-2012, 7:36pm
Pork chops, fresh green beans and stuffing.
You cooking? :lol:
Hugs to the girls for me!
Datawiz
01-24-2012, 7:38pm
You cooking? :lol:
Hugs to the girls for me!
Always. ;)
Hope you can make it down for a race this year. :cert:
Sea Six
01-24-2012, 7:39pm
If the sky is clear, check the northern sky, right now is the biggest northern lights display in decades and visible pretty far south. Major eruptions on the sun a couple days ago.....may even disrupt satellites, and TV viewing!:cool:
Thanks, I'll check now! :seasix:
h0t dogs & beans. :dance:
jaxgator
01-24-2012, 7:44pm
Had some leftover Mexican rice, re-fried beans and chips with a variety of hot sauces.
Datawiz
01-24-2012, 7:48pm
Had some leftover Mexican rice, re-fried beans and chips with a variety of hot sauces.
remind me to stay clear of you. LOL
Salmon and mixed greens along with a salad.
kingpin
01-24-2012, 7:50pm
h0t dogs & beans. :dance:
Frugal dinner there Larry. Well for me it would be.
Reminds me of an old boss I had who was from England.
He'd eat sardines and crackers for dinner.
I don't know how he could do it.
Had Mexican from the local mexican joint
xXBUDXx
01-24-2012, 7:54pm
No food, yet. Still working.
Lamb rib chops and Brussels sprouts.
Frugal dinner there Larry. Well for me it would be.
Reminds me of an old boss I had who was from England.
He'd eat sardines and crackers for dinner.
I don't know how he could do it.
I'm a frugal man. :D
RedLS1GTO
01-24-2012, 8:04pm
Bacon wrapped filet on the grill, corn, baked beans, and some garlic bread.
Light the grill, open a single serve can of beans and corn and put it on immediately. Let the grill heat for a few minutes. Toss on the steak and the bread. Flip each once and done... 15 minutes from start to finish and only 1 plate, a fork, and the grill spatula to clean. Total cost if you find a deal on some good steaks... < $8.
I'm pretty good at this being single thing. It might not be gourmet with the canned veggies, but it sure beats a fast food joint.
Onion soup (I made it this past Sunday, still enought for another meal),
and the SO fried some 90% Chuck burgers.
Was good.
:seasix:
Enjoying Paula Deen's recipe of Brunswick Stew and Iron Skillet Cornbread.
If you've not had it, I pity you.
Outback. Clam Chowder and Steak:dance::cert:
Sea Six
01-24-2012, 8:24pm
If the sky is clear, check the northern sky, right now is the biggest northern lights display in decades and visible pretty far south. Major eruptions on the sun a couple days ago.....may even disrupt satellites, and TV viewing!:cool:
:(
Cloudy
No stars.
jaxgator
01-24-2012, 8:28pm
remind me to stay clear of you. LOL
Dats how us drunk single guys roll. :seasix:
Believe me though, I am a badass in the kitchen when I want to be. Just wasn't up to it tonight.
Bison burgers with seriously sharp cheddar and dry rubbed pepper bacon, and sliced baked seasoned potatoes.
kingpin
01-24-2012, 8:32pm
I'm still hungry...I have no more food...I now wish I didn't start this thread.
:sadangel:
Bison burgers with seriously sharp cheddar and dry rubbed pepper bacon, and sliced baked seasoned potatoes.
At the Public Market in Downtown Milwaukee on Sunday, I saw a block of 15 year old Cheddar.
$99.00/lb. :shrug: Pass.
10 year old for $40.00/lb. Still to rich for me, but I did sample a piece of the 10 y/o.
I have never tasted anything like that. It was Mahvalous.
Datawiz
01-24-2012, 8:41pm
At the Public Market in Downtown Milwaukee on Sunday, I saw a block of 15 year old Cheddar.
$99.00/lb. :shrug: Pass.
10 year old for $40.00/lb. Still to rich for me, but I did sample a piece of the 10 y/o.
I have never tasted anything like that. It was Mahvalous.
You get what you pay for.
You get what you pay for.
True, but my block of cheddar only set me back $3.39.
oyealiz
01-24-2012, 8:43pm
Always. ;)
Hope you can make it down for a race this year. :cert:
For sure!!!
I'm still hungry...I have no more food...I now wish I didn't start this thread.
:lol:
wicked_c6
01-25-2012, 9:50am
16 oz thick cut ribeye - cracked pepper and salted and cooked med rare, grilled asparagus, grilled red and yellow peppers, side of goat cheese.
Bucwheat
01-25-2012, 11:23am
grilled chicken boob and some carrots
Cybercowboy
01-25-2012, 11:30am
Last night we had grilled skirt steak smothered in ground chipotles in adobo, smoked baked potatoes, and corn tortillas.
Superstreet
01-25-2012, 12:16pm
Baked,bbq'd chicken breast with a sweet tater. Yum! :cert:
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