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lspencer534
11-19-2011, 6:51pm
When in the feck are we gonna have bacon-flavored Jell-O? :toetap:

CBonsall
11-19-2011, 6:58pm
waiting on resident bacon expert to chime in and say how its alrdy out there.:leaving:

Rob
11-19-2011, 7:12pm
I can do it with some Tapioca Maltodextrin. It is a compound that allows you to turn high fat liquids into a powder.

All I would have to do is take the bacon fat and mix it at a 60/40 ratio until I get what I need and then I can mix that in with a standard gelatin in order to make the "jello" you are searching for. Might be a fun project.

:cert:

lspencer534
11-19-2011, 7:34pm
I can do it with some Tapioca Maltodextrin. It is a compound that allows you to turn high fat liquids into a powder.

All I would have to do is take the bacon fat and mix it at a 60/40 ratio until I get what I need and then I can mix that in with a standard gelatin in order to make the "jello" you are searching for. Might be a fun project.

:cert:

Seems like a natural combo to me! Except for cherry, what other good Jell-O flavors are there, anyway?