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View Full Version : "Brew, by George!" NY co. to make Washington's beer


onedef92
05-04-2011, 1:33pm
NY co. to make Washington's beer

Posted: May 04, 2011 12:50 PM EDT
Updated: May 04, 2011 1:50 PM EDT

NEW YORK - George Washington is famous for many things. Yet it's safe to say few know the nation's founding father created a recipe for beer.

The New York Public Library, which owns the recipe, announced on Wednesday that it was partnering with Coney Island Brewing Company in Brooklyn to recreate the brew.

They will make just 25 gallons to celebrate the library's centennial this year. It will be called "Fortitude's Founding Father Brew," and will not be commercially sold.

The handwritten recipe, jotted down on a small piece of notebook paper, resides with other Washington documents at the library's Fifth Avenue Stephen A. Schwarzman Building, including his Farewell Address, war maps of New York and New Jersey and other personal items.

The public can sample the beer on May 18 at Rattle N Hum, a mid-Manhattan bar. Tastings also will be offered at the library's 100th birthday gala on May 23.

"We are thrilled to transform Washington's recipe into an even more complex and flavorful robust porter using a delicious array of the best small batch dark malts and hop varieties to produce a truly spectacular celebration for the contemporary beer connoisseur," said Jeremy Cowan, founder of Shmaltz Brewing Company, the parent of Coney Island Brewing Company.

Washington's recipe for how "To Make Small Beer," reads in part: "Take a large Sifer (sifter) full of Bran Hops to your Taste. Boil these 3 hours then strain out 30 Gall(ons) into a cooler put in 3 Gall(ons) Molasses while the Beer is Scalding hot ... let this stand till it is little more than Blood warm then put in a quarter of Yea(s)t ..."

"We have a treasure trove of materials that can be accessed by the public and used to advance the worlds of scholarship, literature, invention, creation - or even beer-making," said Ann Thornton, director of the library's collections and exhibitions.

Other centennial events this month include an overnight treasure hunt of the library's collection on May 20 and tours of the library's stacks on May 21-22.

A centennial exhibition opening on May 14 will feature more than 250 historical items, including Washington's Farewell Address, Virginia Woolf's walking stick, Malcolm X's briefcase and Jack Kerouac's harmonica.

___

Online: Welcome to the New York Public Library (http://www.nypl.org)

Yerf Dog
05-04-2011, 1:52pm
Cherry overtones with a hint of wood?

BuckyThreadkiller
05-04-2011, 1:53pm
Cherry overtones with a hint of wood?

Yes, you can really sink your teeth into it.

Blademaker
05-04-2011, 1:55pm
"Small" beer, meaning low alcohol.
Sounds nasty.

Kerrmudgeon
05-04-2011, 2:04pm
"We are thrilled to transform Washington's recipe into an even more complex and flavorful robust porter using a delicious array of the best small batch dark malts and hop varieties to produce a truly spectacular celebration for the contemporary beer connoisseur," said Jeremy Cowan, founder of Shmaltz Brewing Company, the parent of Coney Island Brewing Company.


doesn't this mean that it's not authentic? Why change George's recipe. So really it's a scam using his name!:slap:

Uncle Pervey
05-04-2011, 2:24pm
They drank a lot of small beer back then because the water would make you shit your guts out. :leaving: Even children drank beer, an English hospital in the 18th century was budgetted for 3 gallons a day of small beer for children, 5 gallons for adults. During the early industrial age it was common for workers to drink up to 10 pints a day of small beer for hydration purposes.

Sea Six
05-05-2011, 5:34am
Without the original strains of yeast GW used back then, any beer made today would not taste the same.

VatorMan
05-05-2011, 6:01am
Without the original strains of yeast GW used back then, any beer made today would not taste the same.

You do understand that they typically left the brew out and let wild yeast ferment the beer right?

But I agree-will be a sham beer.